Paul

Onion, mozzarella cheese served in our homemade bread bowl

49 EGP

Fresh mushroom creamy soup

48 EGP

Daily prepared soup

47 EGP

Mixed green salad with sliced apples, beetroot, rocca and cherry tomato in balsamic dressing, topped with soft fried goat cheese and sauteed 6 cereals

119 EGP

Three colours quinoa mixed with pomegranate, edamame, avocado and mango, infused in citrus dressing

159-159 EGP

Mixed lettuce, green beans, baby potato, rocca, cherry tomato and olives, with lemon dressing, topped with smoked salmon, edamame and boiled egg

219 EGP

Farm salad, topped with marinated grilled chicken, fresh green apple slices, walnuts, raisin, grated emmental cheese and carrots, served with meaux mustard vinaigrette dressing

99 EGP

Fresh rocca, mixed green, fresh avocado, tomato slices, served with lemon dressing

129 EGP

Kale leaves, quinoa, cherry tomatoes, fresh pomegranate and raspberries, topped with fresh mint served with lemon dressing

109 EGP

Romaine lettuce, cherry tomatoes, parmesan cheese and herb toasted bread served with caesar dressing

74 EGP

Fresh avocado slices, palm hearts, asparagus, artichoke hearts, cherry tomatoes, cucumber, sweet corn and fresh mushroom, served with vinaigrette dressing

129 EGP

Mixed green salad with avocado, rocca, spinach, red radish, tomato, cucumber, fresh mint, roasted almonds, sundried tomatoes, spring onions and green thyme served with balsamic dressing

89 EGP

Creamy burrata cheese, 3 colors cherry tomatoes, oven dried tomatoes, dressed with homemade pesto, fresh basil and crushed pine nuts, served with baby rocca and balsamic dressing

134 EGP

Rocca, fresh avocado, grilled chicken, cherry tomatoes, chickpeas, green peas, black olive, emmental cheese and quinoa, served with lemon dressing

119 EGP

Baked puff pastry, stuffed with creamy chicken pesto, pine nuts and sauteed fresh mushrooms

149 EGP

Crispy smoked salmon bites, cream cheese, rocca leaves and vierge sauce

129 EGP

French fries drizzled with truffle oil, parmesan cheese, crushed pepper and fried herbs

64 EGP

74 EGP

36 EGP

Goat cheese, zucchini and eggplant with cream, eggs and milk

77 EGP

Salmon and spinach with cream, eggs and milk

85 EGP

Grilled sea bass, served with steamed white rice, sauteed carrots and sauteed green beans topped with edamame salsa

219 EGP

Grilled salmon, served with steamed white rice, sauteed carrots and sauteed green beans topped with edamame salsa

219 EGP

Grilled salmon, baby artichoke, fresh fennel, capers, slice onion, olives, cherry tomatoes, with your choice of grandma's mashed potato or cooked braised lentil served with creamy shallots sauce on the side

229 EGP

Fried chicken breast stuffed with turkey, thyme and three cheese served with sauteed veggies, mashed potatoes and your choice of our homemade sauces

169 EGP

Parmesan crusted chicken escalope served with linguini pasta and you choice of tomato or creamy sauce

149 EGP

Herbs marinated chicken breast served with your choice of our homemade sauces, grilled vegetables or vegetable quinoa with our balsamic reduction

145 EGP

Fresh mushrooms, green beans, red pepper, green pepper, eggplant and broccoli, sauteed with mild coconut curry sauce, almond flakes served with white rice

99 EGP

Grilled beef tenderloin topped with crusted gratin mushrooms, sauteed veggies served with sweet potato fries and your choice of our homemade sauces

249 EGP

Beef tenderloin, creamy truffle mash, fine beans, oven dried tomatoes, topped with hand cut chips with your choice of our homemade sauces

229 EGP

Layers of grilled eggplant, red pepper, fried cauliflower with chickpeas paste, topped with sundried tomatoes, pesto, rocca and fresh mint, served with side salad and French fries

89-89 EGP

Smoked turkey on mustard and mayonnaise spread, cornichons, fresh tomatoes and lettuce in a polka bread, served with side salad

89 EGP

Tuna mixed with mayonnaise, lettuce and fresh tomatoes in Paul bread, served with side salad

79 EGP

Grilled halloumi cheese, fresh tomato slices, cucumbers, fresh rocca, mint mayonnaise in oregano olives baquette served with side salad

79 EGP

Cream cheese, onion rings, rocca and capers in multi-grain bread, served with mixed green salad

149 EGP

Tenderloin strips, sauteed with fresh mushrooms, green pepper and onion in steak sauce, topped with lettuce, emmental cheese and avo-mayo sauce in sesame soft bread, served with side salad and french fries

119 EGP

Pan seared chicken topped with emmental cheese, fresh avocado and tomato with garlic mayo in soft bread served with side salad and French fries

104 EGP

Homemade beef patty, gravy mushroom, emmental cheese, fry sauce, tomatoes, cornichons and mixed green salad in your choice of plain or multigrain bun, served with side salad and French fries

129 EGP

Grilled marinated chicken strips on mayonnaise spread, fresh tomatoes and mixed green lettuce in sesame faluche bread, served with side salad and French fries

85 EGP

Grilled chicken mixed in mustard, mayonnaise and lettuce, cornichons, avocado and tomato slices, in white pain de mie bread, served with side salad and French fries

99 EGP

Roast beef topped with emmental cheese, rustic mayo spread, rocca, sliced tomatoes and fresh mint in emmental polka bread, served with side salad and French fries

99 EGP

Back to basics, smoked turkey, emmental cheese, topped with sunny side up egg, balsamic rocca parmesan salad, served with French fries

109 EGP

Open face chicken mayo sandwich, covered with a bed of avocado, fresh spinach and sun dried tomatoes, served with mixed green salad

129 EGP

Our signature tartine layered with avocado salsa, poached shrimp with creamy island sauce, boiled egg, served with mixed green salad

129 EGP

Grilled chicken, mushroom and penne topped with bechamel sauce, bread crumbs and grated emmental cheese, served with mixed green salad

95 EGP

Sliced chicken breast, sauteed mushroom, onion rings and potato, topped with bechamel sauce, grated emmental and mozzarella cheese, served with mixed green salad

92 EGP

Minced beef in tomato sauce with penne and bechamel, topped with mixed grated parmesan, mozzarella & emmental cheese, served with mixed green salad

99 EGP

Chicken tagliatelle pasta cooked in fresh cream, sauteed chicken, pine nuts, sun dried tomatoes, topped with parmesan cheese and fresh rosemary

129 EGP

Vegetarian fusilli pasta with eggplant, asparagus, oven dried tomatoes, mushroom, broccoli, black olives, zucchini in tomato sauce, topped with parmesan cheese

109 EGP

Daring linguii pasta cooked in bolognese tomato sauce, topped with shrimp and mussel dusted with parmesan cheese

204 EGP

55 EGP

54 EGP

54 EGP

48 EGP

48 EGP

Chocolate, vanilla, pistachio, raspberry

49 EGP

99-169 EGP

45-62 EGP

0 EGP

0 EGP

59-59 EGP

Two scoops of chocolate ice cream, chocolate sauce, chantilly cream and chocolate flakes

55 EGP

Two scoops of vanilla ice cream, almond flakes, chantilly cream and chocolate sauce

55 EGP

25-59 EGP

Chocolate tart, filled with your choice of raspberry or chocolate hazelnut, topped with vanilla ice cream and drizzled with caramel sauce

99 EGP

Seasonal fresh cut fruits

49 EGP

22 EGP

31 EGP

22 EGP

32 EGP

29 EGP

32 EGP

35 EGP

35 EGP

23 EGP

26 EGP

37 EGP

Cafe latte mixed with vanilla syrup and cinnamon powder

39 EGP

Chocolate frappe, caramel syrup mixed with fresh milk and espresso shot

44 EGP

Earl grey, chamomile, mint green, pure green, English breakfast or Paul special blend

28 EGP

Coffee with 3 mini macaroons

55 EGP

Tea with 3 mini macaroons

55 EGP

Chia seeds, fresh kale, yogurt, mango and passion fruit

55 EGP

Moelleux cake, chocolate ice cream, milk, espresso and whipped cream

69 EGP

Almond milk, coconut milk, bananas, dates and vanilla

55 EGP

Fresh yogurt, fresh ginger, lychee syrup topped with lychee fruit blended with ice

64 EGP

Mango juice, passion fruit and fresh mint leaves

55 EGP

Almond milk, dates, cinnamon, almond powder and almond flakes

55 EGP

Fresh blackberries, blackberry syrup, fresh mint leaves, mint syrup, soda, lime wedges

42 EGP

Fresh apple slices, green apple syrup, fresh mint leaves, wild mint syrup, soda, lime wedge

42 EGP

Fresh passion fruit, passion fruit puree, fresh mint leaves, wild mint syrup, soda, lime wedge

42 EGP

39 EGP

39 EGP

55 EGP

39 EGP

39 EGP

39 EGP

39 EGP

Flavored water with lemon & fresh mint

27 EGP

32 EGP

45 EGP

Lemon or peach flavor

35 EGP

29 EGP

55 EGP

14 EGP

20 EGP

45 EGP

45 EGP

25 EGP

25 EGP

25 EGP

25 EGP

1 hot beverage, 1 viennoiserie of your choice, 1/2 flute a l'ancienne, butter and jam (apricot and strawberry)

75 EGP

1 hot beverage, 1 fresh orange juice, 1 viennoiserie of your choice, 1/2 flute a l'ancienne, butter and jam (apricot and strawberry)

89 EGP

1 hot beverage, 1 fresh orange juice, 1 viennoiserie of your choice, 1/2 flute a l'ancienne, butter and jam (apricot and strawberry) and plain omelete

109 EGP