About
Working hours
Menu
Salads
Green Salad
18 EGP
Yogurt Salad
18 EGP
Tehina
18 EGP
Onion, Pepper & Lemon
10 EGP
Ashar
9-14 EGP
Appetizers
Liver
50 EGP
Mandy Rice
25 EGP
White Rice
20 EGP
Plain Bread
12 EGP
Bread with Garlic & Butter
15 EGP
Indian Salads
Katchmber
Tomato, cucumber, onion and green pepper
20 EGP
Dahi Rita
Fresh yogurt, served plain or with cucumber
18 EGP
Inidan Appetizers
Meat Sambousak
15 EGP
Vegetables Sambousak
15 EGP
Meat
Zerubian Meat
105 EGP
Mandy Meat
105 EGP
Henniz Meat
105 EGP
Madghout Meat
105 EGP
1/4 Tees Mandy
420 EGP
1/4 Tees Hneez
420 EGP
1/4 Tees Madghout
420 EGP
1/2 Tees Mandy
840 EGP
1/2 Tees Henniz
840 EGP
1/2 Tees Madghout
840 EGP
Chicken
1/2 Chicken Mandy
50 EGP
1/2 Chicken Madghout
50 EGP
Chicken Mandy
100 EGP
Chicken Madghout
100 EGP
Bab Mecca Chicken
1/2 chicken on Yemen way, served with bread and green salad
95 EGP
Tandoori Selections
Murgh Tikka
Boneless marinated chicken cubes
80 EGP
Tandoori Murgh
Chicken tandoori on Indian way
80 EGP
Kebab Skewer
Seasoned kofta with Indian spices
70 EGP
Murgh Malay Tikka
80 EGP
Poty Kebab
115 EGP
Chef Selections (Non Vegetarian)
Lamb Vindaloo
Lamb meat with spicy curry, coconut and vinegar
115 EGP
Lamb Curry
Lamb meat with onion and yogurt
115 EGP
Lamb Masala Kad
Lamb meat with Indian spices and curry sauce
115 EGP
Lamb Biryani
Basmati rice cooked with lamb meat, marinated with special Indian spices
135 EGP
Saagucht
Spinach with lamb meat
115 EGP
Jheenga Masala, Curry or Biryani
Your choice of cooked shrimp with onion and Indian spices, curry or biryani
190 EGP
Murgh Makhni
Grilled chicken cubes in tandoor, cooked with tomato sauce and curry
100 EGP
Murgh Curry
Marinated chicken with yogurt, onion and Indian spices
90 EGP
Murgh Jalfrezi
Fried chicken slices with bell pepper, onion, tomatoes and aromatic spices
90 EGP
Chicken Tikka Masala
Boneless chicken with onion, tomatoes and spices
90 EGP
Chicken Biryani
Basmati rice cooked with chicken, marinated with special Indian spices
125 EGP
Tandoori Jinja Adraki
Shrimp with Indian spices and ginger, cooked in tandoor
190 EGP
Chef Selections (Vegetarian)
Palak with Paneer or Mushroom
Spinach with mushroom
60 EGP
Aloo Jeera
Cubes of boiled potatoes with cumin and hummus
60 EGP
Black Lentil
Indian black lentil, cooked with cream tomatoes
55 EGP
Yellow Lentil
Yellow lentil marinated on Indian way
40 EGP
Aaj Ki Subzi
Vegetables of the day on the chef's way
55 EGP
Sides
Tandoori Roti
Crispy wheat bread
12 EGP
Naan
White bread, served plain, with butter or with garlic
12 EGP
Barata
Plain bread, with mint or with potatoes
12 EGP
Chawal
Boiled basmati rice
20 EGP
Biryani Rice
25 EGP
Desserts
Konafa
25 EGP
Bent El Sahn
20 EGP
Milk Pudding
16 EGP
Cream Caramel
17 EGP
Jelly
15 EGP
Cheesecake
27 EGP
Mix Fruits Dish
100 EGP
Chocolate Cake
27 EGP
Ice Cream
25 EGP
Fruit Salad
30 EGP
Coup Jack
34 EGP
Molten Cake
37 EGP
Dates Tart
27 EGP
Mix Candy
15 EGP
Indian Desserts
Gasarka Candy
20 EGP
Colvie
Indian ice cream
30 EGP
Hot Drinks
Tea
13 EGP
Green Tea
15 EGP
Adny Tea
17 EGP
Cappuccino
22 EGP
Espresso
18 EGP
Turkish Coffee
15 EGP
Arabian Coffee with Dates
17 EGP
French Coffee
18 EGP
Nescafe
15 EGP
Anise
13 EGP
Adny Teapot
90 EGP
Arabian Coffee Dalla with Dates
90 EGP