About
Working hours
Menu
Soups
Orzo Soup
10 EGP
Chicken Cream Soup
12 EGP
Knuckles Soup
30 EGP
Salads
Green
10 EGP
Yogurt
12 EGP
Coleslaw
12 EGP
Dakos
10 EGP
Tehina
10 EGP
Baba Ghanoug
12 EGP
Pickled Tomatoes
12 EGP
Appetizers
Cheese Sambousak
3 pieces
15 EGP
Mombar
30 EGP
Kobeba
3 Pieces
21 EGP
Vine Leaves
25 EGP
Vine Leaves with Knuckles
60 EGP
Sandwiches
Grilled Kofta
35 EGP
Charcoal Shish Tawook
30 EGP
Chicken Panne
27.5 EGP
Grilled Chicken Breasts
33 EGP
Alexandrian French Liver
25 EGP
Charcoal Hawawshi
35 EGP
Pasta
Spaghetti Meatballs
45 EGP
Bolognese
30 EGP
Oven
30 EGP
Arrabiata
25 EGP
Negresco
55 EGP
Chicken Mushroom
50 EGP
Tawajin
Okra
20 EGP
Molokhya
20 EGP
Potatoes
20 EGP
Torley Vegetables
20 EGP
Moussaka'a with Minced Meat
45 EGP
Orzo with Chicken
45 EGP
Main Courses : Meat
Waraqt Lahma
110 EGP
Mouza Fattah
110 EGP
Lamb Mouza Fattah
175 EGP
Mandy Meat
175 EGP
Escalope Panne
110 EGP
Escalope Mushroom
125 EGP
Meat Kabsa
110 EGP
Knuckles Fattah
110 EGP
Entrecote
With demi glace sauce
110 EGP
Mouza with Sauce
110 EGP
Preziana Knuckles
110 EGP
Main Courses : Chicken
Chicken Panne
50 EGP
Chicken Mozzarella
58 EGP
Chicken Mandi
55 EGP
Chicken Kabsa
55 EGP
Chicken Shawerma Fettah
55 EGP
1/2 Duck with Molokhya
120 EGP
Stuffed Pigeons
2 pieces
110 EGP
Chicken Breast
With mushroom and cream
65 EGP
Grills
1/2 Grilled Chicken
55 EGP
Shisk Tawook
50 EGP
Grilled Chicken Breasts
55 EGP
Grilled Kofta
65 EGP
Mix Grill
120 EGP
Lamb Neve
170 EGP
Cooking
7 Kilo Turkey
With 2 kilo rice
350 EGP
Lamb
550 EGP
Goat
500 EGP
Kilo Chopped Meat
45 EGP
1 Chicken
15 EGP
1 Duck
75 EGP
Pair of Pigeons
30 EGP
Kilo Chicken Breast
45 EGP
Kilo Kofta
45 EGP
Lamb Thigh
140 EGP
Lamb Shoulder
140 EGP
A'rek Cold Meat
95 EGP
Parties & A'kayk
Turkey
Upon weight (8 to 9 kilos)
950 EGP
Whole Sheep
3 kilos basmati rice
3500 EGP
Grilled Aozyb Sheep
2500 EGP
Chopped Sheep
3500 EGP
Goat
700-2800 EGP
Lamb Shoulder
3 persons
450 EGP
Lamb Thigh
800 EGP
Lamb Zaned
1400 EGP
Veal Thigh
2100 EGP
Kilo Escalope
360 EGP
Kilo Turkey Breast
260 EGP
Kilo Kofta
280 EGP
Kilo Chicken Breast
200 EGP
Kilo Shish Tawook
200 EGP
Kilo Entercote
With demi glace sauce
320 EGP
Kilo Kebab Hala
320 EGP
Kilo Veal Mouza
320 EGP
Kilo Oriental Sojouk
200 EGP
Kilo Panne
200 EGP
Mix Mahashi Service
Zucchini, eggplant, pepper
120 EGP
Kilo Grilled Breast
200 EGP
Vine Leaves Service
110 EGP
Meat & Cheese Sambousak
1 piece
5 EGP
Meat Kobeba
1 piece
7 EGP
Lasagna Safendish
450 EGP
Negresco Safendish
350 EGP
Oven Pasta Safendish
300 EGP
Yedoom El Ezz Chicken Safendish
1 kilo
230 EGP
Curry Chicken Safendish
1 kilo
230 EGP
1 Kilo Piccata Safendish
With demi glace sauce
360 EGP
Waraqt Lahma Safendish
1 kilo
320 EGP
Moussaka'a with Minced Meat
220 EGP
Kilo Cold Meat
Roast beef
300 EGP
Desserts
Yedoom El Ezz Konafa
15 EGP
Om Ali
18 EGP
Pumpkin
18 EGP
Rice Pudding
18 EGP