About
Working hours
Menu
Soups
Special Pigeons
35 EGP
Knuckles
30 EGP
Orzo
15 EGP
Creamy Chicken
30 EGP
Vegetables
15 EGP
Lentil
20 EGP
Salads
Mix Salad
90 EGP
Baladi Salad
12 EGP
Tahina
12 EGP
Garlic Dip
15 EGP
Tabbouleh
15 EGP
Baba Ganoush
12 EGP
Hummus Seeds
20 EGP
Hummus with Tahina
25 EGP
Yogurt Salad
12 EGP
Potatoes with Mayonnaise
20 EGP
Beetroot
15 EGP
Al-Raheb Salad
15 EGP
Eggplant
12 EGP
Pickled Eggplant
12 EGP
Marinated Tomatoes
10 EGP
Pickled Cucumber
10 EGP
Spicy Fries
15 EGP
Pickles
10 EGP
Appetizers
Beyti Mix
4 person
150 EGP
Cheese Sambousak
25 EGP
Meat Sambousak
35 EGP
Kobeba
5 pieces
35 EGP
Mix Mahashi
35 EGP
Vine Leaves
35 EGP
Mombar
40 EGP
Fries
15 EGP
Brain Panne
50 EGP
Liver with Radda
25 EGP
Vegetables Spring Rolls
20 EGP
Chicken Spring Rolls
30 EGP
Molokhia wiith Tasha
25 EGP
Beyti Bread Box
6 EGP
Tawajin
1/2 Fried Chicken with Molokhia
80 EGP
Okra with Lamb Meat
85 EGP
Oxtail with Onion
100 EGP
Vegetables with Meat
75 EGP
Potatoes with Meat
75 EGP
Molokhia with Lamb Meat
100 EGP
Plain Tagen
35 EGP
Baked Rice with Chicken
55 EGP
Mousaka'a with Meat
50 EGP
Meat with Onion
70 EGP
Bechamel Pasta
45 EGP
Knuckles
80 EGP
Sojouk
60 EGP
Chicken Liver and Kawanes
40 EGP
1/2 Rabbit with Molokhia
80 EGP
Sharkasia
75 EGP
1/2 Roasted Duck with Couscous
120 EGP
Makhasi
80 EGP
Plain Potatoes
25 EGP
Plain Okra
25 EGP
Plain Mousaka'a
25 EGP
Mix Vegetables
25 EGP
Special Dishes
Salted Chicken
Served on Beyti way , stuffed rice, khalta, pine nuts
135 EGP
Royal Dish
Grilled stuffed pigeons breasts, rice with khalta, saute vegetable all served with special pigeons soup
180 EGP
Mouza Saffron Rice with Lemon
Lamb mouza served with rice with lemon
150 EGP
Sandwiches
Kofta
40 EGP
Shish Tawook
35 EGP
Alexandrian Liver
40 EGP
Chicken Panne
40 EGP
Burger
45 EGP
Sojouk
30 EGP
Hawawshi
45 EGP
kids Meals
Pasta White Sauce with Chicken
60 EGP
Spaghetti Pasta with Panne
55 EGP
Nuggets with French Fries
55 EGP
Grills
Beyti Mix Grill
75-260 EGP
Kebab and Kofta
80-280 EGP
Lamb Kofta
80-245 EGP
Lamb Kebab
90-320 EGP
Lamp Chops
100-350 EGP
Lamb Sojouk
70-210 EGP
Neve
90-300 EGP
Lamb Tarb
80-260 EGP
Shish Tawook
60-180 EGP
Lamb Mouza
140 EGP
1/2 Boneless Chicken
60 EGP
1/2 Chicken Shish
72 EGP
Shish Chicken
95 EGP
Grilled Chicken
95 EGP
Grilled Chicken Breast
80 EGP
2 Quail
70 EGP
Fattah
Knuckles
95 EGP
Meat
85 EGP
Lamb Mouza
150 EGP
Plain Fattah
30 EGP
Pigeons
Grilled Pigeon
60 EGP
Pigeon Stuffed with Rice
60 EGP
Pigeon Stuffed with Fereek
60 EGP
Pan-Fried
90 EGP
Orzo with Pigeon Tajin
70 EGP
Grilled Duck Breast
80 EGP
Side Dishes
White Rice
15 EGP
Khalta Rice
18 EGP
Rice with Liver and Kidneys
30 EGP
Vermicelli Rice
20 EGP
Pasta
Red sauce
35 EGP