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Menu
Soups
El Bahar with Cream
Peeled shrimp, fillet, squid, boneless crab, shell on shrimp, clams, with cream sauce, milk full fat, butter, celery and spices
75 EGP
Viagra with Cream Grey Mullet Roe
Squid egg, shrimp with cream sauce, milk full fat, butter, celery and spices
82 EGP
Viagra with Cream Sea Bass Roe
Squid egg, shrimp with cream sauce, milk full fat, butter, celery and spices
82 EGP
Boneless Seafood with Cream
Peeled shrimp, fillet, squid with with cream sauce, milk full fat, butter, celery and spices
55 EGP
Crustacean Seafood with Cream
Shell on shrimp, crab, clams with cream sauce, milk full fat, butter, celery and spices
50 EGP
Shell on Shrimp with Red Sauce
Boiled shrimp with tomato sauce, spicy salsa
35 EGP
Shrimp with Red Sauce
Boiled shrimp with tomato sauce, spicy salsa
35 EGP
Shrimp with White Sauce
Boiled shrimp with cream sauce, milk full fat, butter
35 EGP
Saydia
Boiled grey mullet pieces with cream sauce, milk full fat, butter
30 EGP
Clams
Clams with cream sauce, milk full fat, butter
30 EGP
Appetizers
Herring
Herring pieces with colored pepper, tahina and onion pieces
20 EGP
Fries
12-44 EGP
Baladi Bread
1 EGP
Seafood Salad
Squid pieces with peeled shrimp, mayonnaise, iceberg lettuce and carrot slices
35 EGP
Shrimp Salad
Peeled shrimp, mayonnaise, iceberg lettuce and carrot slices
30 EGP
Green Salad
Tomato, colored pepper, carrot and cucumber
8 EGP
Tahina
Tahina with spices
8 EGP
Baba Ghannoug
Mashed eggplant with tahina
8 EGP
Eggplant
Fried eggplant with pepper and garlic tasha
8 EGP
Pickles
Olive, carrot, cucumber, pickled pepper
8 EGP
Onion with Vinegar and Garlic
10 EGP
Tuna
Tuna with onion slices and colored pepper
20 EGP
Marinated Tomatoes
Large tomato pieces with vinegar and garlic khalta
10 EGP
Marinated Cucumber
Cucumber pieces with vinegar and garlic khalta
10 EGP
Sandwiches
Large Shrimp
140 gm of fried shrimp served with bread and tahina
50 EGP
Small Shrimp
60 gm of fried shrimp served with bread and tahina
30 EGP
Large Fillet
140 gm of fried fillet served with bread and tahina
40 EGP
Small Fillet
70 gm of fried fillet served with bread and tahina
25 EGP
Large Squid
120 gm of fried squid served with bread and tahina
40 EGP
Small Squid
60 gm of fried squid served with bread and tahina
25 EGP
Large Fried Mix Seafood
40 gm of fried shrimp, 40 gm fried fillet, 40 gm fried squid served with bread and tahina
55 EGP
Small Fried Mix Seafood
30 gm of fried shrimp, 25 gm fried fillet, 25 gm fried squid served with bread and tahina
35 EGP
Large Grilled Mix Seafood
40 gm of grilled shrimp, 40 gm grilled fillet, 40 gm grilled squid served with bread and tahina
55 EGP
Small Grilled Mix Seafood
40 gm of grilled shrimp, 25 gm grilled fillet, 25 gm grilled squid served with bread and tahina
35 EGP
Fried Seafood Kofta
50 gm of fried fillet and shrimp kofta served with bread and tahina
29-45 EGP
Grilled Seafood Kofta
50 gm of grilled fillet and shrimp kofta served with bread and tahina
29-45 EGP
Meals
Sea Bream for One Person (Denes)
One sea bream 400 gm served with plain saydia rice plate , bread and tahina
120 EGP
Sea Bass for One Person (Aros )
One sea bass, 400 gm served with plain saydia rice plate, bread and tahina
110 EGP
Sinjari Sea Bass for One Person (Aros )
One sea bass, 400 gm served with plain saydia rice plate, bread and tahina
110 EGP
Macaroni for One Person
200 gm of fried macaroni served with rice, bread and tahina
60 EGP
Fried Salmon for One Person
200 gm of fried red mullet served with rice, bread and tahina
125 EGP
Salmon with Oil and Lemon for One Person
200 gm of grilled salmon with oil and lemon served with rice, bread and tahina
125 EGP
Mix Fried for One Person
150 gm of fried peeled shrimp, 150 gm fried squid, 150 gm fried fillet served with saydia rice, bread and tahina
110 EGP
Mix Grilled for One Person
150 gm of grilled shell on shrimp, 150 gm grilled squid, 150 gm grilled fillet served with saydia rice, bread and tahina
110 EGP
El Bahar Meal with Mix Fried for One Person
100 gm of fried peeled shrimp, 100 gm fried squid, 100 gm grilled fillet with seafood soup box, saydia rice, bread and tahina
120 EGP
El Bahar Meal with Mix Grilled for One Person
100 gm of grilled shell on shrimp, 100 gm grilled squid, 100 gm grilled fillet with seafood soup box, saydia rice, bread and tahina
120 EGP
Fried Tilapia for One Person (Bolti)
One tilapia fish, 400 gm served with plain saydia rice, bread and tahina
50 EGP
Grilled Tilapia for One Person (Bolti)
One tilapia fish, 400 gm served with plain saydia rice, bread and tahina
50 EGP
Grey Mullet for One Person ( Bory)
One grey mullet fish, 400 gm served with plain saydia rice, bread and tahina
60 EGP
Mackerel for One Person
One mackerel fish, 400 gm served with plain saydia rice, bread and tahina
48 EGP
Fried Fillet for One Person
250 gm of fried fillet served with plain saydia rice, bread and tahina
70 EGP
Grilled Fillet for One Person
250 gm of grilled fillet served with plain saydia rice, bread and tahina
70 EGP
Fried Shrimp for One Person
250 gm of medium fried peeled shrimp served with plain saydia rice, bread and tahina
85 EGP
Grilled Shrimp for One Person
250 gm of medium grilled shell on shrimp served with plain saydia rice, bread and tahina
85 EGP
Platters
Seafood Cannelloni
60-240 EGP
Shrimp Spring Roll
60-240 EGP
Seafood Sambousak
Sambousak stuffed with seafood
60-240 EGP
Shawerma
With shrimp and calamari pieces, colored pepper, onion slices and tomato
60-240 EGP
Fish Fillet Burger
Fillet burger with shrimp
60-240 EGP
Stuffed Fillet
Shrimp, calamari with chef khalta
80-320 EGP
Grilled Fillet Shish Tawook
With colored pepper slices
70-280 EGP
Stuffed Calamari
Stuffed with fillet, squid, shrimp, rice with chef khalta
50-200 EGP
Fish Kofta
Fillet, shrimp, squid kofta with spicy chef khalta
65-260 EGP
Tagen
Mix Seafood with Cream Sauce
Shrimp, squid, fillet with cream sauce and potatoes slices
55-175 EGP
Mix Seafood with Red Sauce
Shrimp, squid, fillet with tomato sauce and potatoes slices
55-175 EGP
Squid with White Sauce
Squid with cream sauce and potatoes slices
40-160 EGP
Squid with Red Sauce
Squid with tomato sauce and potatoes slices
40-160 EGP
Fillet with White Sauce
With cream sauce and potatoes slices
40-150 EGP
Fillet with Red Sauce
Fillet with tomato sauce and potatoes slices
40-150 EGP
Peeled Shrimp with White Sauce
Shrimp with cream sauce and potatoes slices
45-155 EGP
Peeled Shrimp with Red Sauce
Shrimp with tomato sauce and potatoes slices
45-155 EGP
Pasta
Bechamel Pasta with Seafood
Penne with bechamel sauce, shrimp, squid
45-150 EGP
Penne Seafood with White Sauce
Penne with cream sauce, shrimp, squid
45-150 EGP
Penne Seafood with Red Sauce
Penne with tomato sauce, shrimp and squid
45-130 EGP
Spaghetti Seafood with White Sauce
Spaghetti with cream sauce, shrimp and squid
45-130 EGP
Spaghetti Seafood with Red Sauce
Spaghetti with red sauce, shrimp and squid
45-130 EGP
Lasagna with Seafood
Lasagna slices with bechamel sauce, shrimp and squid
45-130 EGP
Rice
Large Plain Saydia Rice
Large plain saydia rice with onion for 4 to 6 persons
70 EGP
Medium Plain Saydia Rice
With onion for 2 to 3 persons
25 EGP
Small Plain Saydia Rice
With onion for one person
10 EGP
Large Seafood Rice with Mayonnaise
Saydia rice, 250 gm calamari, 250 gm shrimp madfon in rice, mozzarella cheese, mayonnaise for 4 to 6 persons
175 EGP
Medium Seafood Rice with Mayonnaise
Saydia rice, with 150 gm calamari, 150 gm shrimp madfon in rice, mozzarella cheese, mayonnaise for 2 to 3 persons
95 EGP
Small Seafood Rice with Mayonnaise
Saydia rice, with 80 gm calamari, 80 gm shrimp madfon in rice, mozzarella cheese, mayonnaise for one person
50 EGP
Large Seafood Rice
Saydia rice 250 gm calamari, 250 gm shrimp madfon in rice for 4 to 6 persons
160 EGP
Medium Seafood Rice
Saydia rice 150 gm calamari, 150 gm shrimp madfon in rice for 2 to 3 persons
90 EGP
Small Seafood Rice
Saydia rice 80 gm calamari, 80 gm shrimp madfon in rice for one person
40 EGP
Large Rice with Shrimp
Fried shrimp 500 gm with saydia rice for 4 to 6 persons
150 EGP
Medium Rice with Shrimp
Fried shrimp 250 gm with saydia rice for 2 to 3 persons
85 EGP
Small Rice with Shrimp
Fried shrimp 100 gm with saydia rice for one person
35 EGP
Large Rice with Fillet
Fried fillet 650 gm with saydia rice for 4 to 6 persons
145 EGP
Medium Rice with Fillet
Fried fillet 400 gm with saydia rice for 2 to 3 persons
80 EGP
Small Rice with Fillet
Fried fillet 120 gm with saydia rice for one person
30 EGP
Large Rice with Calamari
Fried calamari pieces 800 gm with saydia rice for 4 to 6 persons
145 EGP
Medium Rice with Calamari
Fried calamari pieces 450 gm with saydia rice for 2 to 3 persons
80 EGP
Small Rice with Calamari
Fried calamari pieces 150 gm with saydia rice for one person
30 EGP
Seafood
Tilapia (Bolty )
28-55 EGP
Grey Mullet (Bori )
53-105 EGP
Sea Bream ( Denis)
105-210 EGP
Sea Bass (Aros)
90-180 EGP
Lout
75-150 EGP
Perch Fish
88-175 EGP
Fried Suez Macaroni
28-110 EGP
Baladi Sole (Mosa)
63-250 EGP
Saddle Grouper (Nagel)
140-280 EGP
Hammor
125-250 EGP
Keshr
130-260 EGP
Suez Grouper (Wa'ar)
150-300 EGP
Sho'or
120-240 EGP
Salmon
100-400 EGP
Spanish Mackerel
38-75 EGP
Calamari
55-220 EGP
Peeled Shrimp
63-250 EGP
Large Suez Shrimp
100-400 EGP
Medium Suez Shrimp
75-300 EGP
Small Suez Shrimp
70-280 EGP
Small Shell on Shrimp
60-240 EGP
Medium Shell on Shrimp
70-280 EGP
Large Shell on Shrimp
80-320 EGP
Baladi Eel
100-200 EGP
Perch Fillet
55-220 EGP
Tilapia Fillet
43-170 EGP
Squid
58-230 EGP
Clams
15-60 EGP