Mo Bistro

Sunny side up eggs, alongside veal sausage, sauteed mushroom and beans served with toast

75 EGP

Poached eggs, sauteed spinach, smoked salmon on a bed of fresh ciabatta bread topped with Hollandaise sauce

95 EGP

Waffles with whipped cream and strawberry or chocolate and hazelnut

55 EGP

Tortilla bread stuffed with sojouk, eggs,olive, cheddar, served with green salad

85 EGP

Tortilla bread stuffed with slices of eggplant, watercress, parmesan, and cheddar cheese served with green salad

80 EGP

Foul, Oriental falafel, pickled eggplant, eggs, cheese with tomato and cucumber and sausage with garlic

80 EGP

Poached eggs and sauteed spinach on a slice of fresh ciabatta bread topped with hollandaise sauce and served with crispy beef bacon

85 EGP

Your choice of scrambled or sunny side up eggs served with beef bacon and hash brown, served with toast

65 EGP

Homemade pancakes with your choice of maple syrup or honey, or raspberry sauce & whipped cream

55 EGP

Whipped eggs with bacon, mushroom & cheese, served with potato cubes & grilled tomatoes and toast

55 EGP

Three types of cheddar cheese melted in golden brown crisp toast served with green salad

65 EGP

Fresh bagel topped with cream cheese, smoked salmon,dill, onions and capers served with green salad

85 EGP

Fresh bagel topped with scrambled eggs and crispy beef bacon served with sauteed mushrooms

75 EGP

Toast slices stuffed with turkey and melted gouda cheese served with sauteed mushrooms

65 EGP

Toast slices stuffed with apples, cinnamon, raisins and sprinkled with powder sugar

70 EGP

Spinach, portobello mushrooms, carrots, zucchini & white beans

60 EGP

Minced mushroom with fresh cream and parmesan cheese

70 EGP

Chicken soup and almond with slices almond

75 EGP

Zucchini soup with fresh cream,topped with dried olives

60 EGP

tomato soup with sour cream and mini balls of beetroot and foam cream

60 EGP

chicken creamy soup With foam cream and chicken

70 EGP

Served with tartar sauce

110 EGP

Thinly sliced fresh cured beef topped with arugula, shaved parmesan & olive oil

105 EGP

Italian mozzarella cheese stuffed with fresh cream, served with cherry tomato, capers, basil and olive oil

130 EGP

Portobello mushroom stuffed with Turkish sojouk, cinnamon, olives, cherry tomato and mozzarella and basil

85 EGP

Portobello mushroom stuffed with cherry tomato, mozzarella, basil and balsamic sauce

85 EGP

Rice rolls stuffed with vegetables & meat, served with sweet chili sauce

70 EGP

Half bone with roasted marrow served with toast, caramelized onion & sea salt

70 EGP

Stuffed with spinach, sundried tomato, mushroom, cheddar, served with honey mustard and lemon

70 EGP

A roll of smoked salmon, creamy cheese with buttered spinach topped with black caviar

135 EGP

Romaine lettuce with caesar dressing topped with chicken and parmesan cheese

105 EGP

Beef bacon caramelized, red endive, arugula & pomegranate pearls

110 EGP

Beef bresaola, lettuce, palm heart, goat cheese & pears

120 EGP

Goat cheese, beetroot, arugula, avocado & pistachios

115 EGP

Quinoa seeds,red and white endive with green apple

100 EGP

Mix green leaves with vinaigrette

70 EGP

Smoked salmon, baby potato, dill with lettuce & fresh asparagus

130 EGP

Pomegranate lettuce, pesto sauce, grilled chicken cubes, parmesan, cherry tomato

110 EGP

Spaghetti with cream sauce, scrambled eggs, parmesan cheese, sojouk balls, smoked beef bacon, parsley and lemons

99 EGP

Fettuccine spinach & caramelized onion sauce, balsamic and mushroom

110 EGP

Spaghetti with tomato sauce, basil and parmesan cheese

80 EGP

Serve with grilled mushrooms, cream, parmesan, steaks, parsley and cut mushrooms

135 EGP

Creamy smoked salmon sauce, asparagus & dill

136 EGP

Fettuccine with shrimp, mushroom, topped with dill in a creamy lemonish sauce

140 EGP

Minced beef with tomato creamy sauce, basil & parmesan cheese

105 EGP

Served with rose sauce with mushroom , chicken and topped with parmesan

110 EGP

Fettuccine with mushroom creamy sauce, chicken and cheese

110 EGP

Italian rice, dried tomatoes, mussels, calamari, shrimps with rosaia sauce and basil with parmesan cheese cooked

140 EGP

Italian risotto, fresh cream, ragout of mushroom selection (shiitake, dried mushroom & fresh mushroom), with olive oil & shaved parmesan cheese, gravy sauce

135 EGP

Fillet cooked in a honey gravy sauce, topped with prunes, dried apricots a side of couscous with walnuts

295 EGP

Slow cooked lamb mouza, basmati rice with khalta

270 EGP

Our special burger patty topped with fresh tomatoes, lettuce, onions, pickled cucumber, mushroom, melted cheese, in our homemade bread, served with potato wedges

135 EGP

Pan beef tournedos topped with caramelized onions, goat cheese, pine nuts and gravy sauce, served with a side of artichokes filled with gratinated mushroom and beef bacon

295 EGP

Fillet with special mushroom and cream sauce, French fries

290 EGP

Slow cooked beef, topped with beef bacon, mushroom, sun dried tomatoes, fresh cream, shaved parmesan served with grilled vegetables and mashed potatoes

295 EGP

Slow cooked beef short rib, bedded on mashed potato with glazed sauce, with a side of sauteed spinach

295 EGP

Parmesan breaded beef escalope, served with wedge potato and cherry tomatoes

230 EGP

Beef fillet cooked with butter, rosemary & garlic, served with potato and grilled vegetables

290 EGP

Slow cooked flank steak, served with mashed potatoes &sauteed spinach, served warm with your choice of (mushroomsauce, mustard sauce, teriyaki sauce or chimichurri sauce)

495 EGP

Fillet covered with gorgonzola, served with shredded beetroot & sweet potato with hollandaise sauce

295 EGP

Beef fillet with bone marrow gravy sauce served with mashedpotato gratin, reduction balsamic sauce.

295 EGP

Breaded pan fried chicken breast, stuffed with mushroom, melted cheese, smoked beef, served with French fries

175 EGP

Chicken breast with creamy mushroom sauce, served with French fries

160 EGP

Slow cooked chicken breast, topped with sun dried tomato & cream sauce, served with mashed potato, sauteed spinach

155 EGP

Slow cooked chicken breast stuffed with spinach & melted cheddar, rolled with turkey bacon, served with creamy round potato

170 EGP

Chicken breasts in lemon butter sauce, served with pumpkin potatoes and brussel sprouts

155 EGP

Grilled salmon served with mixed lemon sauce, orange zest, orange juice & celery leaves served with mashed sweet potatoes with orange zest & spinach sauté

275 EGP

Sea bass fillet grilled with sea salt & lemon juice served with sautéed round vegetables & mushrooms

235 EGP

Sea bass with simple lemon butter sauce served on a bed of thick fresh potato chips & asparagus

265 EGP

Shrimp, calamari, mushroom, garlic in a gratinated parmesan sauce served with white rice

215 EGP

Toasted layers of boiled eggs, roast beef, cheese, crispy beef bacon, turkey, cheese, lettuce & fresh tomato served with wedge fries

120 EGP

Chicken strips, colored bell peppers & melted cheese in grilled tortilla bread served with wedge fries

115 EGP

Three types of cheddar cheese melted in golden brown crisp toast

65 EGP

Stuffed panne chicken breasts with mushroom, cheese, smoked beef served with French fries in baguette bread

120 EGP

Grilled steak slices with mushroom & melted cheese in ciabatta bread served with wedge fries

130 EGP

burger topped with tomato, lettuce, grilled onion, pickled cucumber, and served with wedge fries

135 EGP

roast beef with pickled cucumber, parmesan, mustard sauce and green salad

120 EGP