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Soups
Tamatar Dhania Ka Soup
Light soup with tomatoes, coriander, pepper and bay leaves
35 EGP
Dhingri Soup
Marinated mushroom soup with coriander and lemon juice
40 EGP
Jahangiri Murgh Soup
Marinated chicken soup with cloves and minced garlic
45 EGP
Mulligatawny Soup
Indian lentil soup and chicken, marinated with ginger, garlic, cumin and coriander
32 EGP
Vegetarian Dishes
Butter Paneer
Cottage cheese cooked in tomatoes, curry, cream and yogurt
70 EGP
Bhindi Masala
Sauteed okra with onion, tomatoes and spices
60 EGP
Dal Tadka Wali
Cooked yellow lentil with garlic, cumin and coriander
55 EGP
Palak Paneer
Mashed spinach with garlic flavor, cooked with cottage cheese
70 EGP
Mix Vegetables Handi
Sauteed vegetables and spinach with onion, tomatoes and cream
65 EGP
Baingan Bharta
Mashed eggplant cooked with chili pepper, garlic and coriander
70 EGP
Aloo Jeera or Rasadaara
Boiled potatoes cooked with your choice of roasted cumin or in curry with tomatoes, ginger and spices
60 EGP
Kandahari Dal
Our chef's specialty of black lentil with mashed tomatoes, garlic and cream
65 EGP
Salads
Kachumber Salad
Cubes of cucumber, tomatoes, marinated with Indian herbs, served with onion rings
25 EGP
Raita Salad
Natural yogurt with chopped onion, served with your choice from tomatoes or cucumber, marinated with roasted cumin and black salt
25 EGP
Tandoori Specialties
Tandoori Jhilmil Jhinga
Marinated shrimp with Indian spices, ginger flavor and cooked pepper in tandoori
210 EGP
Tangri Kebab
Marinated chicken thighs with cashew flavor and Indian spices, cooked in tandoori oven
145 EGP
Lamb Kebab Skewer
Marinated lamb kofta with fresh herbs, cooked in tandoori oven
110 EGP
Kandhari Kebab Platter
Assorted of shrimp, fish, chicken tikka, kebab skewer and tangri kebab
225 EGP
Tandoori Murgh
Boneless chicken with Indian spices, grilled in tandoori
125 EGP
Mahi Murgh Tikka
Boneless chicken, marinated with cashew sauce, cheese, qeshta, coriander flavor, ginger and garlic
160 EGP
Paneer Tikka
Marinated cottage cheese in qeshta, mashed hummus and Indian spices
75 EGP
Tandoori Jhinga Adraki
Marinated shrimp with ginger and Indian spices
200 EGP
Murgh Tikka
Boneless chicken cubes, marinated with yogurt and Indian spices
125 EGP
Ajwaini Fish Tikka
Marinated fish cubes with yogurt, ajwain seeds, ginger and garlic
175 EGP
Starters
Crispy Aloo Chaat
Potato cubes with onion, marinated with qamar el dien sauce, ginger and chaat masala
35 EGP
Murgh Pakora
Fried chicken breasts pieces with gram flour and Indian spices
55 EGP
Chana Chaat
Marinated white hummus with tamarind sauce and cold spices
35 EGP
Papadum
Roasted or fried spicy lentil layers
35 EGP
Paneer Pakora
Fried goat cheese pieces, marinated with gram flour and Indian spices
40 EGP
Panjabi Vegetables Samosa
Indian puff pastry filled with potatoes, green peas, served with mint chutney
32 EGP
Fish Amritsarii
Crispy fried fish fillet in special mix by Punjabi's way
55 EGP
Mix Vegetables Pakora
Minced vegetables, dipped in gram flour and deep-fried
35 EGP
Murgh 65
Crispy chicken with mustard flavor and Indian spices
60 EGP
Rice Specialties
Kashmiri Pulao
Basmati rice with saffron, dried fruits and nuts
60 EGP
Lamb Dom Biryani
Cooked basmati rice with lamb meat and Indian spices
150 EGP
Jhinga Biryani
Cooked shrimp with basmati rice, spices and fresh herbs
215 EGP
Chawal
Plain steamed basmati rice
35 EGP
Subzaii Bahr Biryani
Mix vegetables and basmati rice, cooked with Indian spices
70 EGP
Murgh Dom Biryani
Cooked basmati rice with chicken and Italian spices
125 EGP
Peas or Jeera Pulao
Cooked basmati rice with Indian spices with your choice of cumin or green peas
55 EGP
Refreshment
Lassi
Skimmed ice yogurt, served plain, with sugar and ginger, strawberry, mango or with salt and roasted cumin
26 EGP
Masala Chaas (Indian Butter Milk)
Indian butter milk with green pepper, roasted cumin, coriander and black pepper
35 EGP
Desserts
Bread Ka Meetha
Fried white bread made from reduced milk, almond and pistachio or kesar flavor
35 EGP
Balu Sahi
Fried dough pieces, cooled and then soaked in sugar syrup
40 EGP
Rasmalai
Balls of cottage cheese, served with reduced milk and pistachio
40 EGP
Kesar and Pista Kulfi
Indian ice cream made from reduced milk and saffron
50 EGP
Gulab Jamun
Balls of reduced milk, fried cottage cheese, served hot in rose water syrup
40 EGP
Gajjar Ka Halwa
Shredded carrot cooked with reduced milk
40 EGP
Choices of Bread
Besan Ki Roti
Flour crispy bread
30 EGP
Pheni Paratha
Butter enriched flaky bread
25 EGP
Roti
Crispy whole wheat bread
35 EGP
Stuffed Kulcha
Indian bread made from wheat flour, stuffed with potatoes, cheese, onion and gram masala
35 EGP
Bakarkhani Roti
Marinated flat bread
22 EGP
Malabar Paratha
Crispy flaky layered bread
27 EGP
Allo Prantha
Indian bread made from wheat flour, stuffed with potatoes
32 EGP
Naan (Plain or Garlic or Butter)
Indian bread made from white flour, served with your choice from plain, with garlic or with butter
35 EGP
Lacha Prantha
Indian bread made from wheat flour, served plain or with mint
25 EGP
Chapatti
White flour bread, cooked in tandoori
30 EGP
Main Course
Murgh Makhani (Butter Chicken)
Boneless tandoori chicken, cooked in tomato broth, spices, cream and butter
125 EGP
Lamb Nihari
Marinated lamb meat with special herbs, tomatoes, brown onion sauce, mint and coriander
150 EGP
Murgh Jalfrezi
Fried chicken slices with bell pepper, onion and aromatic spices
125 EGP
Jhinga Vindaloo
Marinated fiery shrimp in curry sauce, coconut and vinegar
215 EGP
Lamb Surmahi
Slow cooked lamb meat, served with thick sauce
150 EGP
Murgh Shahajahny Curry
Chicken with onion, tomatoes, garlic and cumin
125 EGP
Jhinga Masala or Curry
Cooked shrimp with your choice of masala or Indian curry
215 EGP
Murgh Karahi
Marinated chicken cubes with special spices in rich tomato broth and onion
135 EGP
Lamb Vindaloo
Marinated fiery lamb meat in curry sauce, coconut and vinegar
150 EGP
Dhania Murgh
Boneless chicken cooked in coriander gravy and Indian spices
135 EGP
Khas Rogan Josh
Cooked lamb meay in curry broth, tomatoes and brown onion
150 EGP
Kaju Ka Murgh
Cooked chicken with onion, tomato broth, cashew and Indian spices
165 EGP
Lamb Curry
Cooked lamb meat cubes in yogurt broth and thick onion
150 EGP
Soup
Lentil Soup
Traditional yellow lentil soup with cumin, served with crispy bread
35 EGP
Tomato Cream Soup
Lebanese tomato cream soup
35 EGP
Mushroom Cream Soup
Mushroom cream soup with onion and parsley
40 EGP
Vegetables Soup
Vegetables soup made by the chef's way
35 EGP
Chicken Cream Soup
Chicken cream soup with chicken pieces and parsley
40 EGP
Lebanese Cold Mezzeh
Hummus with Tehina
Hummus with tehina, marinated with lemon, garlic and olive oil
30 EGP
Hummus Beiruti
Hummus with tehina, flavored with lemon, garlic, parsley and chili powder
30 EGP
Moutabel Battenjan
Grilled eggplant, mashed with tehina, lemon, garlic and olive oil
30 EGP
Keshka
Fresh labneh with bulghur wheat, cucumber, garlic and fresh mint
30 EGP
Raheb
Grilled eggplant, onion, green pepper, tomatoes, radish and pomegranate
30 EGP
Mouhammara
Sauteed vegetables with walnut, spices, olive oil and chili paste
30 EGP
Vine Leaves
Stuffed vine leaves with rice, parsley, tomatoes, onion, mint, lemon and olive oil
30 EGP
Shanklish
Goat cheese, marinated with thyme, onion, parsley, tomatoes and olive oil
35 EGP
Toummeya
Garlic dip with olive oil
30 EGP
Labneh
With thyme, onion and olive oil
30 EGP
Taratour
Tehina, lemon, spices and olive oil
30 EGP
Battarekh
Smoked roe with garlic, green apple and olive oil
45 EGP
Salads
Fattoush
Lettuce, tomatoes, cucumber, green pepper, onion, sumac, lemon, vinegar, pomegranate molasses and pan-fried bread
30 EGP
Rocca Salad
Arugula, tomatoes, onion, lemon and garlic
30 EGP
Arabian Salad
Cucumber, lettuce, tomatoes, mint, lemon, olive oil, garlic and onion
25 EGP
Tabbouleh
Parsley, tomatoes, onion, green mint, bulghur wheat, lemon and olive oil
30 EGP
Yogurt with Cucumber
Yogurt with garlic, minced cucumber and mint
25 EGP
Lebanese Hot Mezzeh
Cheese Pastry Rolls
Pastry filled with white cheese and mint
30 EGP
Meat Sambousek (4 Pieces)
Pastry filled with minced lamb meat, pine nuts and spices
40 EGP
Fattayer Spinach (4 Pieces)
Pastry filled with spinach, pine nuts, walnut and sumac
30 EGP
Grilled or Fried Halloumi Cheese
Fried or charcoal-grilled halloumi cheese slices
35 EGP
Kebbah (4 Pieces)
Fried meat kebbah with bulghur wheat, pine nuts and marinated with Lebanese spices
40 EGP
Maqaneq
Special Lebanese sausage with spices and pomegranate molasses
40 EGP
Hummus Bel Awerma
Hummus puree, tehina, pan-fried lamb meat and pine nuts
65 EGP
Chicken Liver
Sauteed chicken liver with lemon, garlic and pomegranate molasses
40 EGP
Batata Harra
Fried potato cubes with coriander, garlic, lemon and chili red pepper
35 EGP
Falafel (4 Pieces)
Fried patty of hummus and minced foul with herbs, spices, served with tehina
35 EGP
Chicken Wings
Grilled chicken wings with coriander, garlic and lemon
35 EGP
Arayess Lahma
Grilled Lebanese bread, stuffed with minced meat, onion, tomatoes and pine nuts
35 EGP
Safayh
Grilled safayh from your choice from cheese, meat or thyme
35 EGP
Elraoucha specialities
Stuffed Sheep
Lamb meat pieces with basmati rice with nuts, yogurt sauce and demi glace
175 EGP
Fish Sayadia
Perch fillet, served with brown rice, gravy sauce and pine nuts
160 EGP
Laban Ommoh
Veal meat pieces, cooked with yogurt, pan-fried garlic, pine nuts and mint, served with white rice
150 EGP
Chicken Mesakhan
Wrapped chicken pieces in pastry with onion, sumac and pine nuts, marinated with olive oil and Lebanese herbs
160 EGP
Kebbah Labaneyah
Fried kebbah with yogurt sauce, mint, garlic and pine nuts, served with rice
150 EGP
Chicken Fattah Sajyah
Hummus with garlic, yogurt, Lebanese crispy bread, chicken and pine nuts
150 EGP
Mouza with Freek
Lamb mouza, served with freek and demi glace sauce
175 EGP
Grilled Dishes
Mix Grill
Kebab, kofta, shish tawook, chops with chef's spices, served with French fries
200 EGP
Kebab & Kofta
Marinated, charcoal-grilled kebab with grilled kofta, served with French fries
175 EGP
Lamb Kofta
Minced meat, marinated with parsley, onion and spices, served with French fries
160 EGP
Kofta Kheshkhash
Grilled meat kofta with hot tomato sauce, garlic and parsley, served with French fries
160 EGP
Cheese Kofta
Grilled kofta with cheese, served with French fries
160 EGP
Shish Tawook
Chicken cubes with tomatoes, garlic and spices, served with French fries
160 EGP
Charcoal-Grilled Chicken Mesahab
Boneless chicken and marinated by Lebanese way, served with French fries
160 EGP
Grilled Shrimp
Grilled large shrimp, marinated with spices, olive oil and lemon, served with sayadia rice
275 EGP
Grilled Fish
Marinated perch fillet with garlic, spices, olive oil and lemon, served with sayadia rice
160 EGP
Mana'eesh
Chicken
55 EGP
Sausage
50 EGP
Thyme
45 EGP
Cheese
45 EGP
Special Raoucha
Chicken, meat, cheese and sausage
65 EGP
Dessert
Jabal Lebnan
Milk pudding with rose water, nuts and qeshta
35 EGP
Rice Pudding
Rice, milk and mastic
35 EGP
Ghazal Beirut
Served with Arabian bouza with pistachio
50 EGP
Konafa Nabolsya
Stuffed with cheese or qeshta
45 EGP
Om Ali
Mille feuille with butter, milk, cream and nuts
40 EGP
Halawet El Jibn
Lebanese halawet el jibn with qeshta
45 EGP
Hot Drink
Tea - Mint
23 EGP
Espresso - Cappuccino
30 EGP
Turkish Coffee
23 EGP