About
Working hours
Menu
Soups
Traditional Mushroom
Our tasty creamy soup, sauteed with mixed mushroom and vegetables
65 EGP
Shrimp
Marinated and sauteed shrimp in a creamy bisque, finished off with a dollop of creme fraiche
70 EGP
Grandma's Chicken Macaroni
Our signature chicken soup, with shredded chicken and small macaroni pasta, French thyme, mushrooms, zucchini, carrot, tomatoes
55 EGP
Baked Potato & Cheddar Soup
With sundried tomatoes and croutons
55 EGP
Salads
Caesar
Traditional iceberg lettuce, tossed with delicious caesar dressing, topped with garlic croutons and parmesan cheese
60 EGP
Ted's Greek Feta Cheese
Imported Greek feta cheese with mixed lettuce leaves, cucumber, tomato, calamata olive oil dressing
75 EGP
Beef Fillet
Slithers of slow roasted beef mixed into baby lettuce leaves with sundried tomatoes and crumbed feta cheese served with garlic and thyme infused balsamic dressing
110 EGP
Grilled Chicken and Avocado
Roasted chicken, marinated in extra virgin olive oil, thyme and rosemary, set on bed of a mixed Asian greens with slices of avocado and sundried tomato served with lemon honey vinaigrette
85 EGP
Rocket Leaves Parmigiano
Rocket leaves, mushroom, cherry tomatoes and parmesan cheese, served with your choice of either balsamic or lemon dressing
75 EGP
Halloumi Cheese
Fresh lettuce, rocket, cherry tomatoes, cucumbers, green olives, parmesan cheese and sun-dried tomatoes, served with pesto, balsamic dressing,toasted panini bread and halloumi cheese
75 EGP
Shrimp Avocado
Delicious marinated shrimp, mixed with rocket, avocado, mixed greens, tomatoes, radishes, carrots, beets, herbs and green goddess dressing
110 EGP
Quinoa
Quinoa, mixed leaves, cucumbers, cherry tomatoes, mint, parsley, lemon zest, seasonal pomegranate, roasted hazelnuts and spring onions, served with lemon dressing
85 EGP
Appetizers
Spinach Dip
Sauteed spinach with creamy mouthwatering mayo sauce, served with crackers on the side
50 EGP
Sauteed Shrimp & Potato Cubes
Sauteed shrimp and potato cubes with hot chili and butter, garlic sauce and parsley, served with fresh toast on a bed of fresh rocket
95 EGP
Chicken Quesadillas
Mexican grilled tortilla bread, grilled chicken, mozzarella, cheddar cheese, coriander, tomatoes and jalapenos, served with sour cream and spicyMexican tomato sauce
80 EGP
Fried Calamari
Exquisite homemade breaded and fried calamari, served with tartar sauce
90 EGP
Crispy Shrimp Tempura
Fried shrimp served with sweet chili and a spicy mayonnaise finished with toasted sesame seeds
90 EGP
Octopus Carpaccio
With a baby leaves salad, finished with a lime and coriander dressing
150 EGP
Fried Mac & Cheese Balls
Our signature homemade breaded fried mac and cheese balls, served with light napolitano sauce
75 EGP
Italian Burrate Cheese, Basil Pesto & Sliced Plum Tomatoes
Basil pesto, plum tomato slices, drizzled with balsamic reduction and served with crunchy melba toast
110 EGP
Fresh Chili Tuna, Salmon and Shrimp Tacos
Soy, sriracha and pickled ginger marinated salmon, raw tuna cubes served with toasted sesame seeds and tomato, onion salsa
150 EGP
Loaded Fries
Our hand cut French fries topped in a choice of wild mushroom ragout, three cheese and smoked chili sauce
75 EGP
Bresaola Rucola e Grana
With baby rocket leaves, shaved parmesan and fresh mushroom drizzled with extra virgin olive oil dressing
110 EGP
Main Courses
Beef Medallions
Exquisite 3 pieces of grilled beef fillet (220 g), served with sauteed vegetables, classic mashed potatoes and your choice of either mushroom or pepper sauce
200 EGP
Grilled Beef Fillet
220 gm of grilled beef fillet done to your liking served with garden fresh vegetables and mashed potatoes with roasted garlic and mushroom sauce
220 EGP
Beef Fajita
Served with mixed bell peppers, julienne onion slices, tortilla bread, guacamole, sour cream and Mexican tomato sauce
190 EGP
Chicken Fajita
Served with mixed bell peppers, julienne onion slices, tortilla bread, guacamole, sour cream and Mexican tomato sauce
125 EGP
Grilled Baby Chicken
Grilled chicken with hasselback potatoes , roasted beetroot, grilled zucchini and finished with a lemon thyme sauce with fresh garden side salad
135 EGP
Ted’s Tender Chicken
Two pieces of grilled chicken breasts, marinated in delicious peri peri marinade with light butter lemon sauce served with French fries and sauteed vegetables
130 EGP
Stuffed Chicken Breast
Sun-dried tomatoes, sauteed baby spinach and danish feta stuffed with chicken breast, served with your choice of either mushroom risotto or Mexican rice
135 EGP
Lemon Mustard Chicken
Chicken with delicious creamy mustard sauce, lemon juice and basil, served with Ted's classic mac 'n' cheese
130 EGP
Thai Red Shrimp Curry
Shrimp cooked in a red curry sauce infused with lemongrass, basil stalks and fresh coriander, served with fragrant basmati rice
200 EGP
Pan-Fried White Fish Fillet
With honey and cinnamon glazed sweet potato topped with a basil beurre blanc sauce
140 EGP
Grilled Salmon Teryaki
Pan fried salmon drizzled with our homemade teriyaki sauce served with jasmine rice and finished off with sliced spring onion and toasted sesame seeds
210 EGP
Grilled Salmon Steak
Grilled salmon with lemon, butter and ginger sauce, served with sauteed spinach and saffron
205 EGP
Ted's Chateaubriand
Prime beef fillet (450 g) with roasted vegetables, baby onion, rosemary and sea salt, potatoes, cherry tomatoes, a classic Hollandaise sauce for 2 people
390 EGP
Risotto
Mushroom
Sauteed delicious porcini mushroom,butter, garlic, onions and parsley, garnished with arugula with parmesan cheese
105 EGP
Shrimp
Spring onions, chili, herbs, shrimp, saffron, garlic and parmesan cheese
140 EGP
Mediterranean Chicken Risotto
Lemon and herb marinated chicken cubes with calamata olives, grilled zucchini and sweet roasted carrots topped with crumbed Greek feta cheese
120 EGP
Shared Seafood Paella
A special mix of seafood, roasted mixed bell peppers, cherry tomatoes, garlic, onions, saffron rice, paprika, green peas and cayenne powder
260 EGP
Pasta
Penne Arrabiata
Our signature penne pasta with homemade spicy tomato sauce
75 EGP
Classic Ted's Alfredo
Fettuccine pasta, sauteed mushroom in delicious creamy sauce with parmesan cheese
80 EGP
Quattro Formaggi
Penne pasta, served with creamy sauce made with cream cheese, brie, blue cheese and parmesan cheese
95 EGP
Chicken Pesto
Fusilli pasta, creamy pesto sauce, grilled chicken breast and sundried tomato
105 EGP
Sweet Basil & Homemade Chicken Sausage
Spaghetti pasta, served in a napolitana sauce with baby rocket leaves and grated parmesan cheese
120 EGP
Baked Loaded Mac 'N' Cheese
This twist on the classic mac 'n' Cheese in loaded with sauteed exotic mushroom, cubed feta and spicy beef sausage, all mixed in a cheesy cream sauce
130 EGP
Pasta Puttanesca
Spaghetti pasta with Italian style napolitana sauce mixed with pitted olives, anchovy fillets, capers and roasted garlic
80 EGP
Shrimp Fettuccine
In a seafood bisque, finished with fresh basil leaves and parmesan shavings
160 EGP
Solomon's Fettuccine
Fettuccine pasta, sauteed salmon, herbs and capers, cooked in tasty napolitana cream sauce
130 EGP
Porto Fino
Fettuccine pasta, shrimp, sun-dried tomatoes, mushroom, baby spinach, parmesan cheese and creamy sauce
130 EGP
Di Mare
Tagliatelle, sauteed mixed seafood, cherry tomatoes and garlic with spicy sauce
150 EGP
Baked Chicken Penne Pasta
Grilled cajun chicken breast mixed with mushroom, spring onions, grilled zucchini and topped with a mozzarella cheese sauce
130 EGP
Pizza
Margherita
Homemade tomato sauce, mozzarella, cherry tomatoes, fresh basil and oregano
85-170 EGP
Buffalo Mozzarella
With fresh basil leaves, blushed cherry tomato, oregano and tomato sauce
110-220 EGP
Burrata, Basil Pesto and Sundied Tomato
With our homemade tomato sauce on a thin pizza base
110-220 EGP
Vegetariana
Homemade tomato sauce, mozzarella, cherry tomato, grilled artichokes, black olives, mushroom, grilled eggplant, zucchini, mixed bell pepper, onion and oregano
110-220 EGP
Quattro Formaggi
Mozzarella, parmesan, brie cheese, blue cheese, basil and oregano
95-190 EGP
White Mushroom and Truffle
Creamy black truffle mushroom, fresh basil on our crispy thin pizza base finished with truffle oil
130-260 EGP
Bresaola Rucola e Grana
Ted's homemade tomato sauce,fresh basil and oregano, beef bresaola with melted mozzarella, finished with rocket leaves and grana padano
80-160 EGP
Pepperoni
Homemade tomato sauce, ,mozzarella cheese, beef, pepperoni and oregano
100-200 EGP
Contadina Chili Sausage
Melted mozzarella cheese, spicy beef sausage, oven roasted mushroom, smoked cheddar cheese, fresh chili and basil with Ted's homemade tomato sauce
100-200 EGP
Meat Lovers
Homemade tomato sauce, mozzarella, sausage, pastrami, pepper salami, beef pepperoni, sojouk, basil and oregano
120-240 EGP
Chicken Spinach
Homemade tomato sauce, mozzarella cheese, parmesan, grilled chicken, spinach, sundried , tomatoes and basil
110-220 EGP
Salmon
Homemade tomato sauce, mozzarella, mascarpone cheese, salmon, capers, onions and parsley
125-250 EGP
Shrimp Genovese
Fresh local shrimp, basil pesto, dried oregano, mozzarella cheese and garlic oil
140-280 EGP
By The Sea
Shrimp, calamari and octopus with our famous Ted's tomato sauce, melted mozzarella and finished with garlic oil and fresh basil leaves
145-290 EGP
Tuna Chipotle
Roasted red onion, melted mozzarella, fresh basil and oregano leaves with our homemade tomato sauce
130-260 EGP
Gourmet Burgers
Classic Beef Burger
Grilled beef patty, mayonnaise, ketchup, tomatoes, iceberg lettuce and pickled cucumbers, served with coleslaw salad and French fries
80 EGP
Big Blue Burger
Grilled beef patty, lettuce, cheddar cheese, blue cheese, caramelized onions, pickled cucumbers, tomatoes, fried onion rings and BBQ sauce, served with coleslaw salad and French fries
85 EGP
Sliders Style
Three types of mini-sliders: 1-breaded and fried chicken breast. 2-breaded and fried mozzarella, 3- grilled beef patty with cheddar cheese, iceberg lettuce, tomatoes and pickled cucumbers, served with coleslaw salad
90 EGP
Stacked Cheese Burger
200 gram of our famous grilled homemade beef patty, layered with cheddar, emmental cheese and grilled beef bacon, served with crispy fried onion tobacco and a creamy sriracha mayonnaise
90 EGP
Mozambique Peri Peri Chicken Burger
Mozambique spiced chicken thighs served on our homemade burger bun, with fresh green salad and a cool lime mayo
105 EGP
Crispy Fried Chicken
Crispy southern fried chicken , marinated in garlic, thyme and lemon zest, served with crushed avocado and cracker black pepper, on a toasted homemade bun
90 EGP
Sandwiches
Grilled Beef Fillet
Slithers of grilled beef set on mixed lettuce leaves, sliced tomatoes and pickled cucumbers topped with a layer of melted emmental cheese and covered with mushroom and beef bacon sauce finished with crispy fried onions
110 EGP
Roast Beef
Thin slithers of slow roasted beef drenched in our onion and rosemary , served on rocket leaves with pickles and roasted garlic mayo
95 EGP
Beef Pepperoni & Cheddar Cheese
With sliced red onions, tomatoes, basil and pine nut pesto mayonnaise
75 EGP
Smoked Turkey and Sun-Dried Tomato
Layers of smoked turkey nestled between a fresh baby rocket and sun-dried tomato salad with fresh guacamole, red onions and finished with a dijon mustard mayonnaise
70 EGP
Roasted Chicken Tartines
Pulled roast chicken served on marinated rocket, roasted tomatoes, danish feta and homemade guacamole
85 EGP
Louisiana Shrimp Po Boy
Louisiana style shrimp served on a toasted baguette with fresh lettuce, sliced tomatoes, cucumber relish and a tangy mary rose and roasted garlic mayonnaise
115 EGP
Tuna & Olive
Shredded tuna mixed in our creamy homemade mustard mayonnaise served on fresh baby lettuce leaves, sliced plum tomato and topped with pitted calamata olives
75 EGP
Salmon Gravlax
Our homemade salmon gravlax served on a toasted baguette of your choice, with marinated cherry tomatoes, wild rocket leaves and cottage cheese with chopped chives
130 EGP
Oven Roasted Veggies & Crumbed Mozzarella
Roasted mixed veggies with crumbed herb infused mozzarella cubes, served with a lemon and thyme mayonnaise and sweet potato crisps
75 EGP
Kids Meals
Mini Beef Burger
Beef patty, tomato, pickles and lettuce served with ketchup and mayonnaise sauce
45 EGP
Marinara Pasta
Pasta with tomato sauce and parmesan cheese
45 EGP
Alfredo Pasta
Pasta with creamy mushroom sauce
40 EGP
Chicken Schnitzel
Breaded and fried chicken breast served with your choice of French fries or delicious penne pasta with tomato sauce
75 EGP
Mini Chicken Burger
Our signature chicken burger with lettuce, tomato, pickles and special aioli dressing
45 EGP
Pancakes
Classic
Served with your choice of chocolate sauce, maple syrup or honey and sprinkled with powdered sugar
55 EGP
Peanut Butter
Two layers with mixed berries, nutella, chocolate chips and peanut butter, served with ice cream and powdered sugar
75 EGP
Desserts
Malva Pudding
Traditional baked malva pudding, served with our homemade vanilla bean creme Anglais and served with ice cream
60 EGP
Chocolate Fudge
White and dark chocolate fudge, drizzled with milk chocolate sauce and topped with ice cream
65 EGP
Lotus Pain Perdu
Lotus French toast, dipped in a lotus toffee sauce and white chocolate ganache served with vanilla ice cream
70 EGP
Warm Chocolate Brownies
Our delicious homemade brownies drenched in chocolate ganache, topped with caramelized walnuts and ice cream
60 EGP
Salted Caramel Chocolate Fondant
Chocolate fondant filled with delicious melted salted caramel, served with ice cream
65 EGP
Date Pudding
Fresh dates, chocolate, walnuts, salted caramel sauce, served with ice cream
80 EGP
Baked Peanut Butter Pudding
Served with a rich caramel and chocolate sauce, topped with peanut brittle and ice cream
65 EGP
Baked Cookie Dough
Lotus Cookie Dough
Drenched in a lotus toffee sauce and served with ice cream
60 EGP
Chocolate Chip Cookie Dough
Served with chocolate sauce and ice cream
60 EGP
Nutella Cookie Dough
Served with chocolate sauce and ice cream
80 EGP
Salted Caramel Cookie Dough
Served with salted caramel sauce and ice cream
60 EGP